BND 2nd year
Job Training & Management of Diets
Practical: 120 hrs
| S. No. | Contents |
Learning objectives |
Teaching Guidelines | Methodology | Time |
| 1 | The students of second year do the survey of patients suffering from various diseases and plan a day’s diet appropriate for them. | At the end of the session student should be able to survey patients of various diseases and identify their nutritional need and plan appropriate therapeutic diet for them. | To practice to plan a day diet for patient suffering from-
|
Demonstration/ |
20 |
| 2 | Maintain logbook of patients and their diets and at the end of academic year the faculty concerned will evaluate their logbooks. | To make able students to plan nutritionally adequate and scientifically appropriate therapeutic diets for various disease conditions. | Maintain logbook of patients and their diets and at the end of academic year the faculty concerned will evaluate their logbooks. |
Supervision |
40 |
| 3 | Teaching aids used by dietitians. | To impart education to prepare various types of educational materials for dietetic education and counselling of patients suffering from various diseases. | To cover the topic-
|
Didactic/ |
20 |
| 4 | Computer application | To make able student to use and explain computer applications for dietetics and its role in management/ administration, education/training/ and research. | To cover the topic-
|
Lectures/ |
20 |
| 5 | Project planning for any one disease. | To develop skill to plan and execute dietetic project on any disease. | To Plan a project for one disease, execute the plan in real situation, collection, management of project data. |
Guidance |
5 |
| 6 | Submitting computed data. | To impart education and skill to plan and execute feeding and analysis of dietetic project data on computers. | To feed and analysis project data, submit computed data of the assigned project work and report writing. |
Guidance |
10 |
|
7 |
Preparation of case history of a patient. | To make student able to prepare and store patient case history and feeding information on computer hard disc. | To prepare case history of a patient with recording of feeding information and submitting data on assigned work in hard disc and hard copy as well. |
Guidance |
5 |